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Falling to IPA
by Brewer 111246 on 9/8/2017
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Carapils - DE, White Wheat - US, Aromatic Malt - UK
, German Blanc Hops, Challenger Hops, Northern Brewer Hops, Mosaic Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.
83% - Bohemian Pilsner - DE
name
Wyeast American Ale II 1272
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.019
FG
53.4 IBU (tinseth)
Bitterness
0.72
BG:GU
4.4 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
255 per 12oz
Calories
Clone This Recipe
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