Blonde Ale Recipe - Belgian blond ale

Recipe Info

Recipe Image

Belgian blond ale

by on
All Grain
20 Liter(s)
24 Liter(s)
95 min
83%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - BE, Munich Light - DE, Carapils - DE, Magnum Hops, Amarillo Hops, Citra Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

Fermentables

79% - Pilsner - DE
3
38
2
Mash
11% - Wheat - BE
0.4
37
3
Mash
8% - Munich Light - DE
0.3
37
6
Mash
3% - Carapils - DE
0.1
33
2
Mash

Hops

Magnum
12
Pellet
FirstWort
95 min(s)
13.8
22.7
Amarillo
20
Pellet
FlameOut
0 min(s)
8.8
0.0
Citra
30
Pellet
FlameOut
0 min(s)
13.5
0.0
Amarillo
40
Pellet
DryHop
5 day(s)
8.8
0.0
Citra
60
Pellet
DryHop
5 day(s)
13.5
0.0

Yeast

White Labs Belgian Ale WLP550
81%
White Labs Belgian Ale WLP550
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Infusion
65
60 min
Mash-Out
Direct Heat
77
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian blond ale
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 95  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.8° SRM Color
  • 83% Efficiency
  • 5.2% ABV Alcohol
  • 164 per 12oz Calories
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