American IPA Recipe - 20. IPA - Galaxy Equinox

{"RecipeId":44339,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"r","CreatedBy":111053,"Name":"20. IPA - Galaxy Equinox","Description":"from Zymurgy Jan 2017 issue.\n\nActual eff came out to 72%. Possible reasons: 75 min boil, no sparge just mash-out, 30-30 beta/alpha rest. \n\nSupposed to use 1968 but it was out of stock. Using 005 which does not atten as well. May decide to low and high mash to make up for this.\n\nRecipe had mash of 154 but I want to dry this IPA below 1.017 so I\u0027m using 2 steps.\n\nYeast: Aug, 9, 2017\n\nSECOND Hochkurz MASH routine....see below!!!!!!!!!!!! \n\nBrewSession missed by 5 points. Recipe had 1.062 but actual 1.057. That was 11/.5/.5/.5\n","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":6,"BoilSize":8,"BoilTime":90,"Efficiency":0.79,"DateCreated":"\/Date(1504223342877)\/","BrewSessionCount":1,"MostRecentBrewSession":10354,"Og":1.062015,"Fg":1.01302315,"Srm":8.6295529108636941,"Ibu":71.716179327403808,"BgGu":1.1564327876707876,"Abv":6.31994865,"Calories":208,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"88","Amt":"11","Ppg":"38","L":"3","Use":"Mash","Id":"226024","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.5","Ppg":"35","L":"20","Use":"Mash","Id":"226025","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"226026","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"27","Use":"Mash","Id":"226027","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"29.8295724399791","Id":"241060","IngId":"3415","Name":"Equinox","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"15","Ibu":"16.5607684033726","Id":"241061","IngId":"3415","Name":"Equinox","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"14.2","Ibu":"15.6775274218594","Id":"241062","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"15","Ibu":"4.95632417578391","Id":"241063","IngId":"3415","Name":"Equinox","CustomName":"","Rank":"4"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"14.2","Ibu":"4.69198688640876","Id":"241064","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.79","Id":"64769","IngId":"159","Name":"White Labs British Ale WLP005","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Direct Heat","Temp":"144","Time":"30","Id":"31691","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"158","Time":"25","Id":"32158","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"170","Time":"10","Id":"32159","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"72681","Rank":"1","Text":"If using 1968: Ferment at 68 F for 7 days. Crash to 32 for 7 days."},{"Id":"73562","Rank":"2","Text":"With WLP005: Ferment this yeast properly pitch at 64-66F and let it rise to 66-68F."},{"Id":"73798","Rank":"3","Text":"let flameout hops sit for 15 min"}]}