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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    72% - 2-Row - US
    6% - Crystal 60L - CA
    6% - Victory Malt - US
    8% - Rice Hulls - US
    8% - Brown Sugar - US
    25 lb kg total fermentables

    Hops

    Hallertau
    12.1
    Hallertau
    2.4
    4 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Pumpkin Fruit (1.8 lb can)
    McCormicks Pumpkin Pie Spice - 5 minutes
    Yeast Nutrient

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Pumpkin Ale - 1.0
    • 12.00 Gallons Liters Batch Size
    • 13.90 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.068 OG
    • 1.017 FG
    • 14.5 IBU (tinseth) Bitterness
    • 0.21 BG:GU
    • 9.3° SRM Color
    • 95% Efficiency
    • 6.6% ABV Alcohol
    • 233 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Weizenbock

      OG 0.995
      1.120
      OG: 1.064-1.090 / Your OG: 1.068
      FG 0.995
      1.120
      FG: 1.015-1.022 / Your FG: 1.017
      IBU 0
      120
      IBU: 15-30 / Your IBU: 14
      SRM 0
      40
      SRM: 6-25 / Your SRM: 9.3
      ABV 0
      14
      ABV: 6.5-9 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.17-0.47 / Your BG:GU: 0.21

      Bière de Garde

      OG 0.995
      1.120
      OG: 1.060-1.080 / Your OG: 1.068
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.017
      IBU 0
      120
      IBU: 18-28 / Your IBU: 14
      SRM 0
      40
      SRM: 6-19 / Your SRM: 9.3
      ABV 0
      14
      ABV: 6-8.5 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.22-0.47 / Your BG:GU: 0.21

      Helles Bock

      OG 0.995
      1.120
      OG: 1.064-1.072 / Your OG: 1.068
      FG 0.995
      1.120
      FG: 1.011-1.018 / Your FG: 1.017
      IBU 0
      120
      IBU: 23-35 / Your IBU: 14
      SRM 0
      40
      SRM: 6-11 / Your SRM: 9.3
      ABV 0
      14
      ABV: 6.3-7.4 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.32-0.55 / Your BG:GU: 0.21
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