American IPA Recipe - C4 Ipa

Recipe Info

Recipe Image

C4 Ipa

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
70%
67c mash temp

This recipe was cloned from Ipa Americana.

Fermentables

77% - 2-Row - US
5
37
1
Mash
8% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
15% - Munich - UK
1
37
9
Mash

Hops

Chinook
25
Pellet
Boil
60 min(s)
13
32.6
Centennial
20
Pellet
Boil
15 min(s)
10.5
10.5
Cascade
25
Pellet
Boil
5 min(s)
5.8
2.9
Citra
25
Pellet
Boil
5 min(s)
12
6.0
Cascade
25
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
25
Pellet
FlameOut
0 min(s)
12
0.0
Citra
50
Pellet
DryHop
4 day(s)
12
0.0
Cascade
50
Pellet
DryHop
4 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

C4 Ipa
American IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 52.0 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 202 per 12oz Calories
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