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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    76% - Maris Otter Pale - UK
    10% - Caramel/Crystal 120 - US
    5% - Chocolate Malt - US
    5% - Flaked Oats - US
    5% - Table Sugar - Sucrose - US
    21 lb kg total fermentables

    Hops

    Columbus
    62.4
    2 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Bakers Chocolate
    Mint Tincture

    Mash Steps

    Single Infusion Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Distinctly Minty
    American Stout
    • 5.50 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.106 OG
    • 1.030 FG
    • 62.4 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 39.6° SRM Color
    • 72% Efficiency
    • 9.9% ABV Alcohol
    • 380 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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