American IPA Recipe - 8-17-17 dipa
American IPA
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8-17-17 dipa
by Brewer 110853 on 8/19/2017
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Honey Malt - CA, Flaked Oats - US, Lactose - Milk Sugar - US, Nugget Hops, Centennial Hops, Amarillo Hops, Mosaic Hops, Galaxy Hops, Simcoe Hops, Yeastbay Vermont yeast Homebrew Yeast, Mango, Vanilla Bean, CaCl2.
3% - Lactose - Milk Sugar - US
Yeastbay Vermont yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
8-17-17 dipa
American IPA
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.023
FG
-
55.9 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
4.2° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
271 per 12oz
Calories
Clone This Recipe
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