American Pale Ale Recipe - Malty APA

Recipe Info

Recipe Image

Malty APA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Aromatic Malt - US, Amarillo Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.

Fermentables

50% - 2-Row - US
5.25
37
1
Mash
48% - Munich - Light 10L - US
5
35
10
Mash
2% - Aromatic Malt - US
0.25
35
20
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
15.3
Amarillo
1
Pellet
Boil
20 min(s)
9
18.6
Amarillo
0.5
Pellet
Boil
5 min(s)
9
3.1

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Malty APA
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 171 per 12oz Calories
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