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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    56% - 2-Row - US
    6% - Caramel Pils - BE
    6% - Victory Malt - US
    21% - Libbey's Pumpkin
    11% - Brown Sugar - US
    17.75 lb kg total fermentables

    Hops

    Hallertau
    2.6
    Cascade
    19.8
    2.5 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    McCormicks Pumpkin Pie Spice - add at 10 minutes left in Boil

    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Punkison 2017
    American Amber Ale
    • 4.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.087 OG
    • 1.009 FG
    • 22.4 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 9.7° SRM Color
    • 58% Efficiency
    • 10.1% ABV Alcohol
    • 295 per 12oz Calories

    Homebrew Style Guide

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