Clone Of JuleOl 2017 - 17 liter Recipe

Recipe Info

Recipe Image

Clone Of JuleOl 2017 - 17 liter

by on
All Grain
17 Liter(s)
21 Liter(s)
65 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Melanoidin Malt - US, Munich Light - DE, Caramel/Crystal 30 - US, Amber - UK, CaraAroma - DE, Chocolate Malt - US, Northern Brewer Hops, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Clarity Ferm, Yeast Nutrient.

This recipe was cloned from JuleOl 2017.

Fermentables

61% - Pale Ale - DE
2.72
39
2
Mash
15% - Melanoidin Malt - US
0.68
37
27
Mash
8% - Munich Light - DE
0.34
37
6
Mash
5% - Caramel/Crystal 30 - US
0.238
35
12
Mash
5% - Amber - UK
0.2244
32
20
Mash
3% - CaraAroma - DE
0.1496
35
25
Mash
2% - Chocolate Malt - US
0.102
34
225
Mash

Hops

Northern Brewer
13.6
Pellet
Boil
60 min(s)
8.8
16.1
Cascade
34
Pellet
Boil
10 min(s)
5.5
9.1
Cascade
17
Pellet
Boil
2 min(s)
5.5
1.1
Columbus
17
Pellet
Boil
2 min(s)
14.8
2.9
Cascade
6.8
Pellet
DryHop
7 day(s)
5.5
0.0
Columbus
3.4
Pellet
DryHop
7 day(s)
14.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
0.0136
kg
Boil
Clarity Ferm
0.34
each
Boil
Yeast Nutrient
0.034
each
Boil

Mash Steps

Mash
Infusion
64
30 min
Mash
Infusion
71
20 min
Mash-Out
Infusion
79
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of JuleOl 2017 - 17 liter
  • 17.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 34.9 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 15.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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