German Pils Recipe - Kingpin
German Pils
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Kingpin
by notforsnowboard on 8/9/2017
All Grain
25 Liter(s)
30 Liter(s)
90 min
75%
Brewdog
Wyeast Pilsen Lager 2007
No other stuff in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
25.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.047
OG
-
1.010
FG
-
31.4 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
4.8° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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