German Pils Recipe - German Pils
German Pils
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German Pils
by CervejaFacil on 8/9/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Magnum Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
4% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
29.3 IBU (tinseth)
Bitterness
0.59
BG:GU
3.6 ° SRM
Color
65%
Efficiency
4.8 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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