American IPA Recipe - HAZY JUICY IPA

Recipe Info

Recipe Image

HAZY JUICY IPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
70 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Flaked Wheat - US, Flaked Oats - US, Warrior Hops, Columbus Hops, Galena Hops, Citra Hops, Amarillo Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Gypsum.

Fermentables

69% - 2-Row - US
9
37
1
Mash
15% - Golden Promise - UK
2
37
3
Mash
8% - Flaked Wheat - US
1.1
35
2
Mash
7% - Flaked Oats - US
0.88
37
1
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
17
47.6
Columbus
0.7
Pellet
Boil
10 min(s)
14.8
10.5
Galena
0.6
Pellet
Boil
10 min(s)
13.9
8.5
Citra
1
Pellet
FlameOut
0 min(s)
12.2
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
3 day(s)
9
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
10 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
10 day(s)
9
0.0
Mosaic
1
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Gypsum
2
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

4FunBrewing

Tasted on 7/26/2017 by 4FunBrewing

Notes:

Primeiro Dry Hop por 3 dias após fermentação, segundo dry hop into a Keg. Fermento usado foi Imperial Organic Yeast A38 JUICE

Recipe Facts

HAZY JUICY IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 66.6 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 3.2° SRM Color
  • 80% Efficiency
  • 6.0% ABV Alcohol
  • 216 per 12oz Calories
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