This recipe has been brewed 1 time(s)
Brew Session: Take 3 farmhouse IPA
FlattBrewing
7/4/2014 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Take 3 farmhouse IPA
American IPA
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.044 OG
- 1.009 FG
- 107.7 IBU (tinseth) Bitterness
- 2.45 BG:GU
- 7.9° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 144 per 12oz Calories