British Brown Ale Recipe - Northern English Brown Ale

Recipe Info

Recipe Image

Northern English Brown Ale

by on
All Grain
23 Liter(s)
29 Liter(s)
90 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Amber - UK, Pilsen - UK, Dextrine Malt - UK, Crystal 60L - UK, Carastan 35 - UK, Chocolate - UK, Horizon Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

49% - Pale 2-Row - UK
3
36
2
Mash
16% - Amber - UK
1
32
27
Mash
16% - Pilsen - UK
1
36
1
Mash
10% - Dextrine Malt - UK
0.6
33
2
Mash
4% - Crystal 60L - UK
0.25
34
60
Mash
2% - Carastan 35 - UK
0.14
35
35
Mash
2% - Chocolate - UK
0.1
34
475
Mash

Hops

Horizon
28
Pellet
Boil
60 min(s)
12
34.5

Yeast

White Labs London Ale WLP013
75%

Other Stuff

No other stuff in this recipe

Mash Steps

1
Infusion
67
60 min
Mash-Out
Infusion
76
10 min

Special Instructions

1.
Start med 22 liter vann paa 70 grader
2.
Mesk paa 67 grader i 90 min
3.
Hev temperaturen til 76 grader og mesk ut i 10 min
4.
Skyll med 15 liter vann paa 78 grader
5.
Kok i 90 min eller til naadd OG
6.
Gjaeres paa 19 grader i 14 dager
7.
Kan aldres med eik

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Northern English Brown Ale
British Brown Ale
  • 23.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 18.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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