American IPA Recipe - Pimp My IPA HomeBrew

Recipe Info

Recipe Image

Pimp My IPA HomeBrew

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
30 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Munich - UK, Cara Malt - UK, Mosaic Hops, Galaxy Hops, Motueka Hops, Chinook Hops, Citra Hops, New World Strong Ale (Mangrove Jack's Craft Series Yeast M42) Homebrew Yeast, Clove, Coriander, Irish Moss, Dried Mango, Vanilla Extract, Orange or Lemon peel.

This recipe was cloned from Chop Shop IPA HomeBrew.

Fermentables

72% - Pale Ale - US
9
37
3
Mash
16% - Carapils - Dextrine Malt - US
2
33
1
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
4% - Munich - UK
0.5
37
9
Mash
4% - Cara Malt - UK
0.5
35
17
Mash

Hops

Mosaic
1
Pellet
Mash
60 min(s)
12.7
0.0
Galaxy
0.5
Leaf
Boil
30 min(s)
14.2
16.7
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
16.4
Galaxy
0.5
Leaf
FlameOut
0 min(s)
14.2
0.0
Galaxy
1
Leaf
DryHop
7 day(s)
14.2
0.0
Mosaic
1
Pellet
DryHop
10 day(s)
12.7
0.0
Motueka
1
Pellet
DryHop
10 day(s)
7
0.0
Chinook
1
Pellet
DryHop
10 day(s)
13
0.0
Citra
1
Leaf
DryHop
7 day(s)
12
0.0

Yeast

New World Strong Ale (Mangrove Jack's Craft Series Yeast M42)
79%

Other Stuff

Clove
0.3
oz
Mash
Coriander
1
oz
Mash
Irish Moss
1
each
Boil
Dried Mango
2
each
Boil
Vanilla Extract
2
tbsp
FlameOut
Orange or Lemon peel
2
oz
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash grains and 1oz Mosaic at 152F for 30 minutes.
2.
Sparge with 4 gallons at 168F
3.
Add 1 pinch Irish Moss at 15 mins before end of Boil
4.
Whirl pool Hops
5.
Ferment at 68F for 10 days, then dry hop 10 days
6.
Rack to secondary and age for 3 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pimp My IPA HomeBrew
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 9.4° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 213 per 12oz Calories
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