American IPA Recipe - Southern cross IPA
American IPA
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Southern cross IPA
by Edward1119 on 7/14/2017
All Grain
11.5 Gallon(s)
14 Gallon(s)
60 min
68%
No sparge
This recipe was cloned from Jester IPA.
4% - Munich - Light 10L - US
Fermentis Safale US-05
25 g Gypsum, 4g CaCl, 8.5g Epsom, 8.5g Salt
Tasting Notes (0)
There aren't any tasting notes logged yet
Southern cross IPA
American IPA
-
11.50
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
60.7 IBU (tinseth)
Bitterness
-
1.01
BG:GU
-
6.7° SRM
Color
-
68%
Efficiency
-
6.3% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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