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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    57% - Pilsner - DE
    26% - Munich Light - DE
    14% - Wheat Malt - DE
    3% - Flaked Oats - US

    Hops

    Citra
    28.0
    Citra
    4.0

    Yeast

    Fermentis Safbrew T-58

    Other Stuff

    Irish Moss

    Mash Steps

    Mash-In
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Sommer Koelsch
    Kölsch
    • 15.00 Gallons Liters Batch Size
    • 17.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.051 OG
    • 1.015 FG
    • 32.0 IBU (tinseth) Bitterness
    • 0.62 BG:GU
    • 5.6° SRM Color
    • 70% Efficiency
    • 4.6% ABV Alcohol
    • 172 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Kölsch

    OG 0.995
    1.120
    OG: 1.044-1.050 / Your OG: 1.051
    FG 0.995
    1.120
    FG: 1.007-1.011 / Your FG: 1.015
    IBU 0
    120
    IBU: 18-30 / Your IBU: 32
    SRM 0
    40
    SRM: 3.5-5 / Your SRM: 5.6
    ABV 0
    14
    ABV: 4.4-5.2 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.36-0.68 / Your BG:GU: 0.62

    Czech Premium Pale Lager

    OG 0.995
    1.120
    OG: 1.044-1.060 / Your OG: 1.051
    FG 0.995
    1.120
    FG: 1.013-1.017 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-45 / Your IBU: 32
    SRM 0
    40
    SRM: 3.5-6 / Your SRM: 5.6
    ABV 0
    14
    ABV: 4.2-5.8 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.50-1.02 / Your BG:GU: 0.62

    American Pale Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.051
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-50 / Your IBU: 32
    SRM 0
    40
    SRM: 5-10 / Your SRM: 5.6
    ABV 0
    14
    ABV: 4.5-6.2 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.50-1.11 / Your BG:GU: 0.62

    Pre-Prohibition Lager

    OG 0.995
    1.120
    OG: 1.044-1.060 / Your OG: 1.051
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.015
    IBU 0
    120
    IBU: 25-40 / Your IBU: 32
    SRM 0
    40
    SRM: 3-6 / Your SRM: 5.6
    ABV 0
    14
    ABV: 4.5-6 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.42-0.91 / Your BG:GU: 0.62
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