English IPA Recipe - Weak IPA No2

Recipe Info

Recipe Image

Weak IPA No2

by on
All Grain
11 Liter(s)
14 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Torrified Wheat - US, Rolled Oats - US, Table Sugar - Sucrose - US, Summit Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Singlemalt Pekko IPA.

Fermentables

77% - Maris Otter Pale - UK
2.5
38
3
Mash
15% - Torrified Wheat - US
0.5
36
2
Mash
6% - Rolled Oats - US
0.2
33
2
Mash
2% - Table Sugar - Sucrose - US
0.05
46
0
Late

Hops

Summit
10
Pellet
Boil
60 min(s)
17.4
33.6
Summit
10
Pellet
Boil
15 min(s)
17.4
16.7
Citra
30
Pellet
DryHop
3 day(s)
13.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weak IPA No2
English IPA
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 50.3 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 236 per 12oz Calories
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