American IPA Recipe - Alright, Homer

Recipe Info

Recipe Image

Alright, Homer

by on
All Grain
11 Gallon(s)
14 Gallon(s)
90 min
79%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Vienna - US, Columbus Hops, Amarillo Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

52% - 2-Row - US
13
37
1
Mash
10% - White Wheat - US
2.5
40
2
Mash
12% - Carapils - Dextrine Malt - US
3
33
1
Mash
16% - Flaked Oats - US
4
37
1
Mash
10% - Vienna - US
2.5
36
4
Mash

Hops

Columbus
1.25
Pellet
Boil
45 min(s)
15
25.8
Amarillo
3
Pellet
Boil
0 min(s)
9
0.0
Mosaic
2
Pellet
Boil
0 min(s)
12.7
0.0
Columbus
0.5
Pellet
Boil
0 min(s)
15
0.0
Columbus
0.5
Pellet
FlameOut
0 min(s)
15
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
3
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
3
Pellet
DryHop
7 day(s)
9
0.0
Columbus
0.5
Pellet
DryHop
7 day(s)
15
0.0
Mosaic
2
Pellet
DryHop
7 day(s)
12.7
0.0
Amarillo
3
Pellet
DryHop
4 day(s)
9
0.0
Columbus
0.5
Pellet
DryHop
4 day(s)
15
0.0
Mosaic
2
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alright, Homer
American IPA
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.066 OG
  • 1.018 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.3° SRM Color
  • 79% Efficiency
  • 6.2% ABV Alcohol
  • 224 per 12oz Calories
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