This recipe has been brewed 2 time(s)
Brew Session: Xingu Black Beer
bruce-brews
7/8/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
7/16 Tx to secondary. 1.016 / 7 brix
Brew Session: Xingu Black Beer
bruce-brews
7/3/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Xingu Black Beer
Munich Dunkel
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.014 FG
- 30.8 IBU (brewgr) Bitterness
- 0.53 BG:GU
- 35.4° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 195 per 12oz Calories