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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    79% - 2-Row - US
    7% - Carapils - Dextrine Malt - US
    11% - Caramel/Crystal 60 - US
    2% - Black Malt - UK
    2% - Chocolate Malt - US

    Hops

    Magnum
    22.3
    Chinook
    9.7
    Chinook
    5.8
    Galaxy
    6.4
    Chinook
    0.0
    Galaxy
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Clarity Ferm

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Cascadian Black Ipa thing from the depths...
    • 70.00 Gallons Liters Batch Size
    • 80.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.068 OG
    • 1.013 FG
    • 44.2 IBU (tinseth) Bitterness
    • 0.65 BG:GU
    • 24.6° SRM Color
    • 70% Efficiency
    • 7.1% ABV Alcohol
    • 228 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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