Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    16% - Munich - UK
    24% - Cara Malt - UK
    8% - Crystal 145
    4% - Amber - UK
    16% - Dark Crystal 80L - UK
    8% - Chocolate - UK
    8% - Torrified Wheat - US
    16% - Rye - US

    Hops

    Chinook
    14.7
    Simcoe
    11.0
    Centennial
    11.9
    Chinook
    8.9
    Simcoe
    6.7
    Centennial
    3.6
    Chinook
    0.0
    Simcoe
    0.0
    Cascade
    0.0
    Centennial
    0.0
    Cascade
    0.0
    Target
    0.0
    Simcoe
    0.0
    Citra
    0.0

    Yeast

    Danstar BRY 97

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

    The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    5.
    6.
    7.

    Recipe Facts

    Clone Of Alco3
    • 6.00 Gallons Liters Batch Size
    • 8.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.007 OG
    • 1.002 FG
    • 56.8 IBU (tinseth) Bitterness
    • 8.05 BG:GU
    • 11.3° SRM Color
    • 75% Efficiency
    • 0.6% ABV Alcohol
    • 21 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Ordinary Bitter

    OG 0.995
    1.120
    OG: 1.030-1.039 / Your OG: 1.007
    FG 0.995
    1.120
    FG: 1.007-1.011 / Your FG: 1.002
    IBU 0
    120
    IBU: 25-35 / Your IBU: 57
    SRM 0
    40
    SRM: 8-14 / Your SRM: 11.3
    ABV 0
    14
    ABV: 3.2-3.8 / Your ABV: 0.6
    BG:GU 0
    2
    BG:GU: 0.64-1.17 / Your BG:GU: 8.05

    Piwo Grodziskie

    OG 0.995
    1.120
    OG: 1.028-1.032 / Your OG: 1.007
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.002
    IBU 0
    120
    IBU: 20-35 / Your IBU: 57
    SRM 0
    40
    SRM: 3-6 / Your SRM: 11.3
    ABV 0
    14
    ABV: 2.5-3.3 / Your ABV: 0.6
    BG:GU 0
    2
    BG:GU: 0.62-1.25 / Your BG:GU: 8.05

    Best Bitter

    OG 0.995
    1.120
    OG: 1.040-1.048 / Your OG: 1.007
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.002
    IBU 0
    120
    IBU: 25-40 / Your IBU: 57
    SRM 0
    40
    SRM: 8-16 / Your SRM: 11.3
    ABV 0
    14
    ABV: 3.8-4.6 / Your ABV: 0.6
    BG:GU 0
    2
    BG:GU: 0.52-1.00 / Your BG:GU: 8.05
    © 2025 by brewgr.com. All Rights Reserved.