American IPA Recipe - Hazy IPA
American IPA
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Hazy IPA
by Tolley on 6/28/2017
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Carapils - Dextrine Malt - US, Wheat Malt - DE, Honey Malt - CA, Warrior Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
4% - Carapils - Dextrine Malt - US
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.020
FG
-
41.2 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
4.0° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
250 per 12oz
Calories
Clone This Recipe
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