American Wheat Beer Recipe - Fresh Wheat beer

Recipe Info

Recipe Image

Fresh Wheat beer

by on
Extract
11 Liter(s)
13 Liter(s)
60 min
80%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Citra Hops, Saphir Hops, Fermentis Safale US-05 Homebrew Yeast, WHIRLFLOC HALF TABLET 5 MIN. BEFORE FINISHIN BOILIN.

Fermentables

94% - Liquid Malt Extract - Wheat - US
1.5
35
3
Extract
6% - Dry Malt Extract - Light - US
0.1
44
8
Extract

Hops

Citra
4
Pellet
Boil
60 min(s)
12
11.8
Saphir
4
Pellet
Boil
30 min(s)
3.3
2.5
Citra
2
Pellet
Boil
30 min(s)
12
4.5
Saphir
5
Pellet
Boil
15 min(s)
3.3
2.0
Citra
5
Pellet
FlameOut
0 min(s)
12
0.0
Saphir
5
Pellet
FlameOut
0 min(s)
3.3
0.0

Yeast

Fermentis Safale US-05
83%

Other Stuff

WHIRLFLOC HALF TABLET 5 MIN. BEFORE FINISHIN BOILIN
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fresh Wheat beer
American Wheat Beer
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.007 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 3.9° SRM Color
  • 80% Efficiency
  • 4.6% ABV Alcohol
  • 141 per 12oz Calories
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