American Amber Ale Recipe - Amber American Ale
American Amber Ale
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Amber American Ale
by RevUsn08 on 6/26/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 90 - US, Caramel/Crystal 60 - US, Vienna - US, Nugget Hops, Cascade Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Yeast Nutrient.
4% - Carapils - Dextrine Malt - US
9% - Caramel/Crystal 90 - US
9% - Caramel/Crystal 60 - US
Wyeast Northwest Ale 1332
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amber American Ale
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.020
FG
-
41.2 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
16.5° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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