American IPA Recipe - HB12.5

Recipe Info

Recipe Image

HB12.5

by on
All Grain
12.5 Gallon(s)
14.5 Gallon(s)
90 min
90%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Golden Promise - UK, Carafoam - DE, Flaked Oats - US, Acidulated Malt - DE , Apollo Hops, Simcoe Hops, Citra Hops, Mosaic Hops, Azacca Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Laven Earth Base 12 Gallon Recipe.

Fermentables

51% - 2-Row - US
14.5
37
1
Mash
5% - White Wheat - US
1.5
40
2
Mash
7% - Golden Promise - UK
2
37
3
Mash
11% - Carafoam - DE
3
34
1
Mash
25% - Flaked Oats - US
7
37
1
Mash
2% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Apollo
2
Pellet
Boil
20 min(s)
20.5
25.0
Simcoe
4
Pellet
Boil
0 min(s)
13
15.5
Citra
4
Pellet
Boil
0 min(s)
12
14.3
Mosaic
3
Pellet
Boil
0 min(s)
12.7
11.4
Simcoe
3
Pellet
DryHop
7 day(s)
13
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
1.5
Pellet
DryHop
7 day(s)
12.7
0.0
Azacca
1
Pellet
DryHop
7 day(s)
11
0.0
Simcoe
2
Pellet
DryHop
9 day(s)
13
0.0
Citra
2
Pellet
DryHop
9 day(s)
12
0.0
Mosaic
1.5
Pellet
DryHop
9 day(s)
12.7
0.0
Azacca
2
Pellet
DryHop
9 day(s)
11
0.0

Yeast

Wyeast London Ale III 1318
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HB12.5
American IPA
  • 12.50 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.075 OG
  • 1.020 FG
  • 66.3 IBU (rager) Bitterness
  • 0.88 BG:GU
  • 3.0° SRM Color
  • 90% Efficiency
  • 7.2% ABV Alcohol
  • 258 per 12oz Calories
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