Saison Recipe - Citrus Saison - 100L

Recipe Info

Recipe Image

Citrus Saison - 100L

by on
All Grain
100 Liter(s)
105.6781 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Cane Sugar - US, Warrior Hops, Chinook Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Citrus Saison.

Fermentables

72% - Pilsner - DE
13
38
1
Mash
22% - Wheat Malt - DE
4
37
2
Mash
6% - Cane Sugar - US
1
46
1
Late

Hops

Warrior
40
Pellet
Boil
60 min(s)
16
17.1
Chinook
80
Pellet
Boil
5 min(s)
13
5.6

Yeast

Fermentis Safbrew Abbaye
90%

Other Stuff

Orange or Lemon peel
6
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citrus Saison - 100L
Saison
  • 100.00 Gallons Liters Batch Size
  • 105.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.004 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 142 per 12oz Calories
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