Witbier Recipe - Belgian White
Witbier
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Belgian White
by hoppy1 on 6/13/2017
Recipe Type: All Grain
Batch Size: 20.8198 Liter(s)
Boil Size: 35.9614 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat - BE, Flaked Oats - US, Golden Promise - UK, Galaxy Hops, Fermentis Safale S-04 Homebrew Yeast, Coriander, Orange or Lemon peel.
name
Fermentis Safale S-04
No mash steps in this recipe
Valencia orange is ground 5min fresh orange peel 5 min
coriander 10min boil tsp 10min
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.82
Gallons
Liters
Batch Size
35.96
Gallons
Liters
Boil Size
90
min
Boil Time
1.063
OG
1.016
FG
47.8 IBU (tinseth)
Bitterness
0.76
BG:GU
4.3 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
213 per 12oz
Calories
Clone This Recipe
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not good
6/28/2018 8:59:44 PM