American IPA Recipe - HI.P.A

Recipe Info

Recipe Image

HI.P.A

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich III - DE, Vienna - US, Mosaic Hops, Centennial Hops, Chinook Hops, New World Strong Ale (Mangrove Jack's Craft Series Yeast M42) Homebrew Yeast, Irish Moss.

Fermentables

70% - Maris Otter Pale - UK
8
38
3
Mash
17% - CaraMunich III - DE
2
34
57
Mash
13% - Vienna - US
1.5
36
4
Mash

Hops

Mosaic
1.73
Pellet
Mash
60 min(s)
12.7
0.0
Centennial
1
Pellet
Boil
60 min(s)
10.5
49.7
Chinook
1
Pellet
Boil
15 min(s)
13
16.4
Mosaic
1.73
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
1.73
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

New World Strong Ale (Mangrove Jack's Craft Series Yeast M42)
79%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

Mash-Out
Infusion
176
60 min

Special Instructions

1.
Strike Temp 176

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HI.P.A
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 66.1 IBU (rager) Bitterness
  • 1.03 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 215 per 12oz Calories
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