Old Ale Recipe - Celtic Magnolia

Recipe Info

Recipe Image

Celtic Magnolia

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Maris Otter Pale - UK, Bonlander Munich - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Pale Chocolate - UK, Magnum Hops, Cascade Hops, Amarillo Hops, Centennial Hops, Citra Hops, Columbus Hops, White Labs Essex Ale Yeast WLP022 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.

Fermentables

38% - Golden Promise - UK
5
37
3
Mash
38% - Maris Otter Pale - UK
5
38
3
Mash
10% - Bonlander Munich - US
1.25
36
10
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Caramel/Crystal 120 - US
0.5
35
120
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
37.4
Cascade
1
Pellet
Boil
15 min(s)
5.8
9.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Columbus
0.5
Pellet
DryHop
7 day(s)
15
0.0

Yeast

White Labs Essex Ale Yeast WLP022
73%

Other Stuff

Gypsum
0.5
tsp
Mash
Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
154
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Celtic Magnolia
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.020 FG
  • 46.3 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 19.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 248 per 12oz Calories
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