Crystal Honey Lager Recipe

Recipe Info

Recipe Image

Crystal Honey Lager

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, clover Honey, Cascade Hops, White Labs American Lager WLP840 Homebrew Yeast.

Fermentables

58% - Dry Malt Extract - Light - US
3.5
44
8
Extract
42% - clover Honey
2.5
0
0
Mash

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
41.2
Cascade
0.5
Pellet
Boil
4 min(s)
5.8
2.2

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add malt, honey and bitterring hops to 1 1/2 gallon water and boil for 60 minutes
2.
add finishing hops during the final 2-4 minutes of boiling
3.
add yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crystal Honey Lager
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.031 OG
  • 1.007 FG
  • 43.4 IBU (brewgr) Bitterness
  • 1.41 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 99 per 12oz Calories
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