American Pale Ale Recipe - PE 0.1 usahops

Recipe Info

Recipe Image

PE 0.1 usahops

by on
All Grain
4 Gallon(s)
5 Gallon(s)
90 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 45L - UK, Carapils - Dextrine Malt - US, Chinook Hops, Galena Hops, Cluster Hops, Comet Hops, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from PE 0.4.

Fermentables

92% - Pale 2-Row - US
6.5
37
1
Mash
4% - Crystal 45L - UK
0.3
34
45
Mash
4% - Carapils - Dextrine Malt - US
0.3
33
1
Mash

Hops

Chinook
1.5
Pellet
Boil
60 min(s)
11.1
76.7
Galena
1
Pellet
Boil
30 min(s)
12.6
44.6
Cluster
1
Pellet
FlameOut
0 min(s)
7
0.0
Comet
1
Pellet
DryHop
6 day(s)
8.5
0.0
Willamette
1
Pellet
DryHop
3 day(s)
5.1
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

Irish Moss
0.5
each
Boil
Yeast Nutrient
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 5 gallons at 151F for 60 min
2.
Mash-out at 170F for 10 min
3.
Sparge with 1 gallons
4.
Pitch yeast and ferment 3.5 gallons at 67 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PE 0.1 usahops
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 121.3 IBU (tinseth) Bitterness
  • 2.27 BG:GU
  • 4.6° SRM Color
  • 82% Efficiency
  • 5.5% ABV Alcohol
  • 177 per 12oz Calories
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