This recipe has been brewed 1 time(s)
Brew Session: Coconut Vanilla Stout
Feathered-Prop-Brewing-Company
5/21/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Coconut Vanilla Stout
American Stout
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.072 OG
- 1.014 FG
- 46.6 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 50.5° SRM Color
- 67% Efficiency
- 7.6% ABV Alcohol
- 245 per 12oz Calories