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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    25% - Pale Wheat - DE
    25% - Floor-Malted Bohemian Pilsner - DE
    16% - Maris Otter Pale - UK
    1% - Carafa II - DE
    4% - Belgian Aromatic - BE
    19% - Belgian Dark Candi Sugar - BE
    7% - Cane Sugar - US
    3.35 lb kg total fermentables

    Hops

    Hallertauer Aroma
    28.7
    Styrian Goldings
    0.0
    Northern Brewer
    0.0
    58 oz g total hops

    Yeast

    White Labs Abbey Ale WLP530

    Other Stuff

    Allspice

    Mash Steps

    Protein Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Shady Lady
    Helles Bock
    • 12.00 Gallons Liters Batch Size
    • 16.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.072 OG
    • 1.016 FG
    • 28.7 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 46.2° SRM Color
    • 75% Efficiency
    • 7.1% ABV Alcohol
    • 244 per 12oz Calories

    Homebrew Style Guide

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