Wee Heavy Recipe - SOBP Ale

Recipe Info

Recipe Image

SOBP Ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Caramel/Crystal 120 - US, Cane Sugar - US, Roasted Barley - US, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - 2-Row - US
16
37
1
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Caramel/Crystal 40 - US
0.5
35
40
Mash
3% - Caramel/Crystal 120 - US
0.5
35
120
Mash
3% - Cane Sugar - US
0.5
46
1
Late
3% - Roasted Barley - US
0.6
25
300
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
15.9
Columbus
0.5
Pellet
Boil
15 min(s)
15
10.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SOBP Ale
Wee Heavy
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.096 OG
  • 1.018 FG
  • 26.1 IBU (brewgr) Bitterness
  • 0.27 BG:GU
  • 22.3° SRM Color
  • 75% Efficiency
  • 10.1% ABV Alcohol
  • 336 per 12oz Calories
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