Double IPA Recipe - TB10.5B

Recipe Info

Recipe Image

TB10.5B

by on
All Grain
10.5 Gallon(s)
12.25 Gallon(s)
90 min
85%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Golden Promise - UK, Caramel/Crystal 20 - US, Carafoam - DE, Flaked Oats - US, Acidulated Malt - DE , Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from TB.

Fermentables

47% - 2-Row - US
13.5
37
1
Mash
8% - White Wheat - US
2.25
40
2
Mash
15% - Golden Promise - UK
4.35
37
3
Mash
2% - Caramel/Crystal 20 - US
0.5
35
20
Mash
10% - Carafoam - DE
3
34
1
Mash
17% - Flaked Oats - US
5
37
1
Mash
1% - Acidulated Malt - DE
0.35
27
3
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale III 1318
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 oz bottle hop

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TB10.5B
Double IPA
  • 10.50 Gallons Liters Batch Size
  • 12.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.086 OG
  • 1.022 FG
  • 0.0 IBU (rager) Bitterness
  • 0.00 BG:GU
  • 4.4° SRM Color
  • 85% Efficiency
  • 8.2% ABV Alcohol
  • 300 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.086
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.022
IBU 0
120
IBU: 60-120 / Your IBU: 0
SRM 0
40
SRM: 6-14 / Your SRM: 4.4
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.2
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.00

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