American IPA Recipe - Hoppy Ever After

Recipe Info

Recipe Image

Hoppy Ever After

by on
Extract
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Dry Malt Extract - Wheat - US, Flaked Oats - US, Chinook Hops, Cascade Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Grapefruit Zest.

Fermentables

70% - Dry Malt Extract - Light - US
7
44
8
Extract
10% - Caramel/Crystal 20 - US
1
35
20
Steep
10% - Dry Malt Extract - Wheat - US
1
42
3
Extract
10% - Flaked Oats - US
1
37
1
Steep

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
38.7
Cascade
1
Pellet
Boil
30 min(s)
5.8
13.3
Chinook
1
Pellet
Boil
10 min(s)
13
14.0
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.3
Mosaic
1
Pellet
DryHop
5 day(s)
12.7
0.0
Chinook
1
Pellet
DryHop
5 day(s)
13
0.0
Cascade
1
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Grapefruit Zest
2
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Grapefruit for 3 days to Secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Ever After
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.023 FG
  • 72.3 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 10.1° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 267 per 12oz Calories
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