American IPA Recipe - Johnnys Skoddehav
American IPA
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Johnnys Skoddehav
by Pirsen35 on 4/30/2017
Recipe Type: All Grain
Batch Size: 27 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Acidulated Malt - DE
, Torrified Wheat - US, Flaked Oats - US, Cascade Hops, Citra Hops, White Labs Abbey Ale WLP530 Homebrew Yeast, Wirloc på 15 min.
This recipe was cloned from Perri-Koia Skoddehav .
3% - Acidulated Malt - DE
2% - Torrified Wheat - US
name
White Labs Abbey Ale WLP530
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Johnnys Skoddehav
American IPA
27.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.064
OG
1.015
FG
49.7 IBU (tinseth)
Bitterness
0.77
BG:GU
3.5 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
217 per 12oz
Calories
Clone This Recipe
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