American IPA Recipe - Perri-Koia Skoddehav
American IPA
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Perri-Koia Skoddehav
by Pirsen35 on 3/7/2017
Recipe Type: All Grain
Batch Size: 48 Liter(s)
Boil Size: 55 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Acidulated Malt - DE
, Torrified Wheat - US, Flaked Oats - US, Cascade Hops, Citra Hops, White Labs Abbey Ale WLP530 Homebrew Yeast, Wirloc på 15 min.
3% - Acidulated Malt - DE
2% - Torrified Wheat - US
name
White Labs Abbey Ale WLP530
Tasting Notes (0 )
There aren't any tasting notes logged yet
Perri-Koia Skoddehav
American IPA
48.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.066
OG
1.015
FG
48.5 IBU (tinseth)
Bitterness
0.74
BG:GU
3.6 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
222 per 12oz
Calories
Clone This Recipe
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