American Amber Ale Recipe - New Amber

Recipe Info

Recipe Image

New Amber

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Liberty Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

42% - Vienna - US
4.5
36
4
Mash
28% - 2-Row - US
3
37
1
Mash
26% - Munich - Light 10L - US
2.75
35
10
Mash
2% - Caramel/Crystal 40 - US
0.25
35
40
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Liberty
1.25
Pellet
Boil
60 min(s)
4
16.9
Liberty
1
Pellet
Boil
20 min(s)
4
8.2
Liberty
0.75
Pellet
Boil
5 min(s)
4
2.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
70 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Amber
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 14.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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