Pre-Prohibition Porter Recipe - Old Brooklyn
Pre-Prohibition Porter
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Old Brooklyn
by BrewDog420 on 4/24/2017
Extract
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Munich - Light 10L - US, Flaked Corn - US, Carapils - Dextrine Malt - US, Cluster Hops, White Labs American Lager WLP840 Homebrew Yeast.
76% - Liquid Malt Extract - Pilsen - US
6% - Munich - Light 10L - US
6% - Carapils - Dextrine Malt - US
White Labs American Lager WLP840
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Old Brooklyn
Pre-Prohibition Porter
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.012
FG
-
25.4 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
3.6° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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