Belgian Dubbel Recipe - Parizlje Dubbel
Belgian Dubbel
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Parizlje Dubbel
by simonescu on 4/23/2017
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 18.6052 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraBelge - DE, CaraRed - DE, CaraAmber - DE, CaraAroma - DE, Chocolate - BE, Flaked Barley - US, Table Sugar - Sucrose - US, Magnum Hops, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
9% - Table Sugar - Sucrose - US
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Parizlje Dubbel
Belgian Dubbel
15.00
Gallons
Liters
Batch Size
18.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.012
FG
21.1 IBU (tinseth)
Bitterness
0.33
BG:GU
16.5 ° SRM
Color
70%
Efficiency
6.8 % ABV
Alcohol
215 per 12oz
Calories
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