Summer IPA Recipe

Recipe Info

Recipe Image

Summer IPA

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
100%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Munich - Light 10L - US, Caramel/Crystal 20 - US, Dry Malt Extract - Pilsen - US, Warrior Hops, Simcoe Hops, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

11% - Carapils - Dextrine Malt - US
1
33
1
Steep
11% - Munich - Light 10L - US
1
35
10
Steep
5% - Caramel/Crystal 20 - US
0.5
35
20
Steep
74% - Dry Malt Extract - Pilsen - US
7
42
2
Extract

Hops

Warrior
0.5
Pellet
FirstWort
60 min(s)
16
26.0
Warrior
0.5
Pellet
Boil
45 min(s)
16
23.9
Simcoe
1
Pellet
Boil
10 min(s)
13
15.3
Centennial
1
Pellet
Boil
5 min(s)
10.5
6.8
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.5
Pellet
DryHop
5 day(s)
10.5
0.0
Cascade
0.5
Pellet
DryHop
5 day(s)
5.8
0.0
Simcoe
0.5
Pellet
DryHop
5 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer IPA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.020 FG
  • 72.0 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 5.7° SRM Color
  • 100% Efficiency
  • 6.1% ABV Alcohol
  • 230 per 12oz Calories
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