Downtown Brown Ale Recipe
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Downtown Brown Ale
by Downy on 4/21/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Black Patent Malt - UK, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
11% - Caramel/Crystal 60 - US
3% - Black Patent Malt - UK
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.013
FG
-
39.6 IBU (tinseth)
Bitterness
-
0.78
BG:GU
-
18.5° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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