This recipe has been brewed 1 time(s)
Brew Session: Marzen
Brewer 106230
4/22/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Volumes of Co2 for 23L batch = 2.4 (140g)
Recipe Facts
Marzen
Märzen
- 6.60 Gallons Liters Batch Size
- 8.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.014 FG
- 24.8 IBU (brewgr) Bitterness
- 0.44 BG:GU
- 8.3° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 189 per 12oz Calories