American Amber Ale Recipe - Merrythought

Recipe Info

Recipe Image

Merrythought

by on
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
75%
Amber Ale Brew#81

Fermentables

68% - 2-Row - US
8
37
1
Mash
9% - Spelt Malt - DE
1
37
2
Mash
9% - Amber - UK
1
32
27
Mash
4% - CaraBrown - US
0.5
34
55
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
4% - Dark Brown Sugar - US
0.5
46
50
Late
2% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Perle
1.25
Pellet
Boil
30 min(s)
4.3
12.0
Amarillo
1
Pellet
Boil
15 min(s)
9
13.0
Cashmere
1
Pellet
Boil
15 min(s)
8.5
12.2
Amarillo
1.5
Pellet
FlameOut
0 min(s)
9
0.0
Cashmere
1.5
Pellet
FlameOut
0 min(s)
8.5
0.0
Cashmere
1.5
Pellet
DryHop
0 day(s)
8.5
0.0
Amarillo
1.5
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Wyeast Denny's Favourite 50 1450
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike with 4.5 gal at 70.5C/159F
2.
Mash at 65C for 30 minutes
3.
Sparge with 5.5 gal
4.
April 17th 3:00pm Into FC set to 20C
5.
April 17th 10:00pm FC down to 18.5C
6.
April 18th 7:00am Full krausen, set FC down to 18C
7.
April 20th 7:30am 1.024 at 19/66.5F Tasting great. FC up to 21
8.
April 23rd 10:00am Added 1.5oz each Cashmere and Amarillo DH
9.
May 2nd Bottled 19L/5gal at 68C/70F with 4.5oz dextrose for 2.5 volumes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Merrythought
American Amber Ale
  • 6.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 37.2 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 10.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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