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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    65% - Pale 2-Row - UK
    12% - Maris Otter Pale - UK
    5% - Roasted Barley - UK
    3% - Black Patent Malt - UK
    3% - Brown Malt - UK
    3% - Pale Chocolate - UK
    3% - CaraAroma - DE
    3% - Carastan 35 - UK
    3% - Malted Oats - US

    Hops

    Southern Cross
    23.3
    Southern Cross
    53.4
    Willamette
    8.9
    Willamette
    6.2

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of 2011 iStout clone
    Imperial Stout
    • 19.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 120  min Boil Time
    • 1.100 OG
    • 1.019 FG
    • 91.9 IBU (tinseth) Bitterness
    • 0.92 BG:GU
    • 65.8° SRM Color
    • 67% Efficiency
    • 10.4% ABV Alcohol
    • 349 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Imperial Stout

    OG 0.995
    1.120
    OG: 1.075-1.115 / Your OG: 1.100
    FG 0.995
    1.120
    FG: 1.018-1.030 / Your FG: 1.019
    IBU 0
    120
    IBU: 50-90 / Your IBU: 92
    SRM 0
    40
    SRM: 30-40 / Your SRM: 65.8
    ABV 0
    14
    ABV: 8-12 / Your ABV: 10.4
    BG:GU 0
    2
    BG:GU: 0.43-1.20 / Your BG:GU: 0.92

    Imperial Stout

    OG 0.995
    1.120
    OG: 1.075-1.115 / Your OG: 1.100
    FG 0.995
    1.120
    FG: 1.018-1.030 / Your FG: 1.019
    IBU 0
    120
    IBU: 50-90 / Your IBU: 92
    SRM 0
    40
    SRM: 30-40 / Your SRM: 65.8
    ABV 0
    14
    ABV: 8-12 / Your ABV: 10.4
    BG:GU 0
    2
    BG:GU: 0.43-1.20 / Your BG:GU: 0.92

    American Barleywine

    OG 0.995
    1.120
    OG: 1.080-1.120 / Your OG: 1.100
    FG 0.995
    1.120
    FG: 1.016-1.030 / Your FG: 1.019
    IBU 0
    120
    IBU: 50-100 / Your IBU: 92
    SRM 0
    40
    SRM: 10-19 / Your SRM: 65.8
    ABV 0
    14
    ABV: 8-12 / Your ABV: 10.4
    BG:GU 0
    2
    BG:GU: 0.42-1.25 / Your BG:GU: 0.92

    Specialty IPA - Black IPA

    OG 0.995
    1.120
    OG: 1.050-1.085 / Your OG: 1.100
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.019
    IBU 0
    120
    IBU: 50-90 / Your IBU: 92
    SRM 0
    40
    SRM: 25-40 / Your SRM: 65.8
    ABV 0
    14
    ABV: 5.5-9 / Your ABV: 10.4
    BG:GU 0
    2
    BG:GU: 0.59-1.80 / Your BG:GU: 0.92
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