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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    48% - Maris Otter Pale - UK
    47% - Pilsner - BE
    5% - Crystal 60L - UK
    3.256 lb kg total fermentables

    Hops

    Sorachi Ace
    0.0
    Sorachi Ace
    17.0
    Sorachi Ace
    13.0
    Sorachi Ace
    0.0
    Sorachi Ace
    0.0
    67.55 oz g total hops

    Yeast

    Belle Saison

    Other Stuff

    Irish Moss

    Mash Steps

    Beta-Glucan Rest
    Dextrinization Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of Hakuna Matata
    Saison
    • 12.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.058 OG
    • 1.012 FG
    • 30.0 IBU (brewgr) Bitterness
    • 0.51 BG:GU
    • 8.2° SRM Color
    • 70% Efficiency
    • 6.0% ABV Alcohol
    • 195 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    25B. Saison

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-35 / Your IBU: 30
      SRM 0
      40
      SRM: 5-22 / Your SRM: 8.2
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 6.0
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.51

      Strong Bitter

      OG 0.995
      1.120
      OG: 1.048-1.060 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.012
      IBU 0
      120
      IBU: 30-50 / Your IBU: 30
      SRM 0
      40
      SRM: 8-18 / Your SRM: 8.2
      ABV 0
      14
      ABV: 4.6-6.2 / Your ABV: 6.0
      BG:GU 0
      2
      BG:GU: 0.50-1.04 / Your BG:GU: 0.51

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.012
      IBU 0
      120
      IBU: 30-50 / Your IBU: 30
      SRM 0
      40
      SRM: 5-10 / Your SRM: 8.2
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 6.0
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.51

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-35 / Your IBU: 30
      SRM 0
      40
      SRM: 5-22 / Your SRM: 8.2
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 6.0
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.51
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