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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Pilsner - DE
    17% - Munich Light - DE
    6 lb kg total fermentables

    Hops

    El Dorado
    27.6
    El Dorado
    22.8
    El Dorado
    0.0
    3 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Potassium Metabisulfite
    Lactic Acid
    Gypsum
    Amylase Enzyme

    Mash Steps

    Protein Rest
    Saccharification Rest
    Saccharification Rest
    Saccharification Rest
    Saccharification Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Low Carb IPL
    American Light Lager
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.033 OG
    • 1.005 FG
    • 50.4 IBU (tinseth) Bitterness
    • 1.55 BG:GU
    • 2.9° SRM Color
    • 86% Efficiency
    • 3.6% ABV Alcohol
    • 104 per 12oz Calories

    Homebrew Style Guide

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